Category: Excursions
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Ceylon, it’s Been Good to Know Ya: 12 Unexpectedly Awesome Things About Sri Lanka
I’m a really lazy traveler if left to my own devices. I tend to plunk myself down in a particular town, find myself a particularly pleasing cafe and spend weeks just drinking coffee and watching the world go by. I’m much more suited to actually living in a place than just passing through it.…
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Kandy Esala Perahera: What the World Needs Now is More Dancing Elephants Lit Up Like Christmas Trees. Really.
So we are back in rainy Kandy, smack dab in the middle of the Esala Perahera festival. I don’t have my guide book with me to remind me what exactly it’s about. You can Google it then lambaste me for being a lazy traveler. I’m tired. The nightly procession starts at the Temple of…
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7 Reasons Why Sri Lanka is More Badass Than You Could Ever Hope to Be
Sri Lanka is kicking our ass. Yes, this elegant, soft-spoken, fragrant and verdant island is far tougher than it appears on the surface (and I’m not even going to go into the whole civil war thing here). How do I know for sure that Sri Lanka is a true badass disguised in a waft…
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Kandy: Whoa, I Think I May Have Entered a Parallel Universe By Mistake
I was going to title this post Kandy Says, but I doubt anyone would get (or favourably appreciate) the Velvet Underground reference. But you know what? I have no clue what Kandy is saying. Seriously. This town is a riddle wrapped in an enigma wrapped in a really awesome fresh chapati. It’s not just the…
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Final Notes on Having Gone Home- Aw, Dang it, Canada!
It’s a funny thing writing about Canada from an internet cafe in Kandy, waterlogged and slightly dizzy from the monsoons, with bejajs sputtering past and Sinhalese pop music blaring. I’ve had a follow-up post fomenting in my head since, well, since about a week into my three week trip back home. I even took…
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Not a Top 10 List: My 7 Favourite Posts
It’s a funny thing about going home again after a relatively long absence (a year and a half this time), even if it’s only for three weeks: Everything is just so normal and calm and sane and utterly non-extraordinary that I really don’t have much to say about it. It’s just home, you know?…
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How To Make Goat Milk Paneer (and a few meditations on place and purpose)
I’ve been back home for just over a week. The skies have been all sparkly and bright blue and the sun shines so brightly that, well, I have to wear sunglasses a lot more often than I’ve ever had to in Shanghai. Have I ever mentioned how grim Shanghai can be? Maybe once or…
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9 Notes on Re-Entering Canada After Quite a Long Time Away
I have evaded jet lag! I have traveled four hundred bazillion light years from Shanghai to Vancouver to Vancouver Island, crossed the International Date Line, stayed up for 34 hours continuously during my journey and initial arrival, and seem to have righted my circadian rhythms unceremoniously and efficiently. I was in Vancouver over the weekend…
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Notes on Going Home Again
One thing I’ve learned over the past seven years of blogging is to not post when you are sick, exhausted or pissed off. If you are sick or exhausted, it inevitably comes out in a strained, rather incoherent stream. If you are pissed off, the tone is all wrong and you’re likely to offend (even…
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Further Adventures in Chinese Baking: Chocolate Coconut Cookies
I think the Plum Rains have started. This has been the driest year so far since we arrived in Shanghai in early 2009, though the low lying grimness hasn’t eased up. When I first moved here, I lived in a 4-story lane house out in the wilds of Pudong. My laundry line was a…
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Baking in China (and other improvisational activities)
A few weeks ago, we came across a hand-me-down counter top oven on www.unclutterer.com and decided to test it. Not a toaster oven. Not a microwave oven. An oven oven. The kind that can, like, bake stuff and roast stuff and grill stuff. But I knew I was better off grilling in one of those…
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Blue Skies, Fake Britain and Imaginary Friends: It Gets Better (For Now)
Four days ago, I was quite dissatisfied with Shanghai and with living abroad in general. I wanted to go home to Canada, to go live in the forest and bake bread and raise goats and make really awesome goat cheese and to say, quite pleasantly, fuck it to this whole expat/travel lifestyle. I was fried.…